
OUR STORY

Our Story
Nestled in the heart of Saltaire, ‘Nduja is more than just a restaurant—it’s a celebration of authentic Italian flavors, warm hospitality, and a passion for great food. Inspired by the rich culinary traditions of Italy, we bring you homemade pastas, hand-stretched pizzas, and an indulgent selection of breakfast and brunch dishes, all crafted with the finest ingredients.
At ‘Nduja, every meal is made with passion, and every guest is welcomed like family. Buon appetito!
Specialities
Our Story
At ‘Nduja, every dish starts with the finest ingredients. From hand-crafted pastas and wood-fired pizzas to gourmet sandwiches and perfectly cooked steaks, we bring authentic flavors to every plate. Our desserts are made with traditional recipes, and every bite reflects our passion for quality, freshness, and true Italian craftsmanship.
Sam Longhtorn , CEO

Whether it’s a simple pasta, a perfectly grilled steak, or a classic Italian dessert, each plate is made with care, love, and a dedication to quality.
Sam Longthorn.

We provide valuable experiences that you will never forget with your friends or partner. Delicious food and refreshing drinks will make you feel more happy and satisfied
Our Commitment
At ‘Nduja, we don’t just serve food—we create experiences. Our commitment is to bring you the finest Italian flavours, crafted with passion, precision, and the freshest ingredients.
From the first sip of coffee to the last bite of dessert, every detail is designed to delight your senses. Because great food isn’t just made—it’s felt.

Reserve
Join us for an unforgettable dining experience. Whether it’s a casual meal or a special occasion, book your table and enjoy the best of Italian cuisine.
